Mr Kipling Battenberg Cake Expand

Mr Kipling Battenberg Cake (Frozen) - 220g

Mr Kipling Mr Kipling

16093002

New

THIS PRODUCT IS SHIPPED FROM A FROZEN STATE AND WILL THAW DURING SHIPMENT OR WHILE WAITING FOR PICKUP. TO CALCULATE THE THAWED BEST BEFORE DATE, ADD THE THAWED SHELF LIFE TO THE DATE OF YOUR ORDER.

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9 units in stock

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$7.49

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Description

Mr Kipling Battenberg Cake - distinctively delicious chequered sponge wrapped in a soft nutty marzipan blanket, how big you slice it is up to you! 

Ingredients - Sugar, Water, Icing Sugar, Wheat Flour (with Added Calcium, Iron, Niacin, Thiamin), Vegetable Oils (Rapeseed, Palm), Apricot Filling (Glucose-Fructose Syrup, Apricots, Sugar, Water, Gelling Agent (Pectin), Acid (Citric Acid), Acidity Regulator (Sodium Citrates), Preservative (Potassium Sorbate), Soya Flour, Glucose Syrup, Humectant (Vegetable Glycerine), Skimmed Milk Powder, Ground Almonds, Dried Egg White, Dextrose, Rice Flour, Raising Agents (Sodium Aluminium Phosphate, Sodium Bicarbonate), Emulsifiers (Mono- and Diglycerides of Fatty Acids, Sodium Stearate), Salt, Acids (Tartaric Acid, Acetic Acid), Gelling Agent (Carrageenan), Flavouring, Colours (Cochineal, Annatto)
Ingrédients - sucre, eau, sucre glace, farine de blé (additionnée de calcium, fer, niacine, thiamine), huiles végétales (colza, palmier), farce à l'abricot (sirop de glucose-fructose, abricots, sucre, eau, agent gélifiant (pectine)) , Acide (acide citrique), régulateur de l’acidité (citrate de sodium), conservateur (sorbate de potassium), farine de soja, sirop de glucose, humectant (glycérine végétale), poudre de lait écrémé, amandes en poudre, blanc d'oeuf séché, blanc d'oeuf séché, Dextrose, farine de riz (Phosphate d'aluminium sodique, bicarbonate de sodium), émulsifiants (mono- et diglycérides d'acides gras, stéarate de sodium), sel, acides (acide tartrique, acide acétique), agent gélifiant (carraghénane), aromatisant, colorants (cochenille, anneaux)

Specifications

Frozen Best Before DateJanuary 3, 2020
Thawed Shelf Life34 Days