Cart
0
Product:
Products:
(empty)
No products
$0.00
Total
Product successfully added to your shopping cart
Quantity:
Total:
There are 0 items in your cart. There is 1 item in your cart.
Total products:
No shipping for this product.
By buying this product you can collect up to 7 loyalty points. Your cart will total 7 points that can be converted into a voucher of $0.14.
Description
Coombe Castle Lancashire Cheese is made by blending the curds from 2 or 3 separate days, milling and pressing into traditional moulds and aged 4 - 12 weeks. This unique process gives it a fantastic texture when heated and it is recognised as one of the best melting cheeses! A very creamy, buttery, taste with an eggy nose. Imported from England.
