Coombe Castle Lancashire Cheese Expand

Coombe Castle Lancashire Cheese

Coombe Castle Coombe Castle

19041908

New

Coombe Castle Lancashire Cheese is made by blending the curds from 2 or 3 separate days, milling and pressing into traditional moulds and aged 4 - 12 weeks. Imported from England.

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6 units in stock

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$6.99

This product must be kept refrigerated or frozen and is not able to be shipped. If you wish to place an online order, you must be willing to pick up your entire order at our retail store.

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Description

Coombe Castle Lancashire Cheese is made by blending the curds from 2 or 3 separate days, milling and pressing into traditional moulds and aged 4 - 12 weeks. This unique process gives it a fantastic texture when heated and it is recognised as one of the best melting cheeses! A very creamy, buttery, taste with an eggy nose. Imported from England.