Linda McCartney Vegetarian Sausages 270g (Pickup Only)

Linda McCartney Seasoned vegetarian sausages made with rehydrated textured soya protein. We find these sausages irresistible with a great big dollop of mash, oodles of red onion gravy and some steamed green beans.

An original food pioneer, Linda McCartney believed in great tasting, honest, meat free food and the shared pleasure that eating well could bring. Those involved in the brand today, including The McCartney Family, are dedicated to sharing Linda’s passion for wholesome cooking with everyone.

INGREDIENTS - Rehydrated Textured SOYA Protein (52%), Water, Rapeseed Oil, SOYA Protein Concentrate, Seasoning (SULPHITES) (Dextrose, Flavourings, Salt, Onion Powder, Yeast Extract, Colour: Red Iron Oxide), Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Bamboo Fibre, Stabiliser: Methyl Cellulose, Tomato Purée, Salt, Raising Agent: Ammonium Carbonates
INGRÉDIENTS - Protéine de SOJA texturée réhydratée (52%), eau, huile de colza, concentré de protéines de SOJA, assaisonnement (SULFITES) (dextrose, arômes, sel, poudre d'oignon, extrait de levure, colorant : oxyde de fer rouge), farine de BLÉ fortifiée (farine de BLÉ , carbonate de calcium, fer, niacine, thiamine), fibre de bambou, stabilisant : méthylcellulose, purée de tomate, sel, poudre à lever : carbonates d'ammonium